
A more traditional (and flexible!) chocolate cake
Cakes, Desserts
Last weekend we had the whole extended family at our house for a family reunion. There was everything to celebrate so we wanted a giant chocolate cake for dessert (there…
Shortbread is one of the quickest and easiest biscuits/cookies to make! It has no eggs and really just 3 essential ingredients: here those are honey, spelt flour and butter. We use whole organic spelt flour we buy in bulk from Doves Farm and an organic grass fed butter, then the best honey we can get for the most nutritional value. We choose the flour we do first for being organically grown, for being wholegrain, and for having a slightly different nutritional profile to regular wheat that we prefer while still being a gluten containing flour that works in the way wheat does – but you choose for you!
Last weekend we had the whole extended family at our house for a family reunion. There was everything to celebrate so we wanted a giant chocolate cake for dessert (there…
This week in England has been so hugely relaxing and happy! Usually when I travel I’m all about finding the local food hotspots but this is a different kind…
This has become a delicious and easy breakfast favourite! I started making these prep ahead baked oatmeal slices for an easy prep ahead gluten and dairy free breakfast when we…